SKYLINE BAKERY IS A FAMILY RUN AND OWNED BUSINESS.
Skyline Bakery began as a hot bread shop in the early 1990’s and was purchased by the Key family in 2000 where they transformed the business into the café bakery that it is today.
With a total of 20 friendly employee’s all trained with coffee and bakery skills, Skyline Bakery uses the highest quality, fresh ingredients from a range of local and international suppliers, producing traditional and modern Australian bakery items with a twist of European influence.
Products Include: Gateaux and Tortes, Birthday Cakes, Photo Imaging, Pre-Made Sandwiches, Pies, Pastries, Breads, Coffee and Café Cakes.
The bakery offers catering options for both private and corporate events and special promotions.
The bakery cafés with in-house seating are open:
Monday–Friday: | Open early–6pm |
Saturday: | Open early–3pm |
Sunday: | Closed |
Monday–Friday: | Open early–3pm |
Saturday: | Closed |
Sunday: | Closed |